We set out to craft a modern classic that is refined, complex and packs a punch. Drink it as is or with a slug of liquor if you prefer. Made from the finest Tomato Juice (no concentrate around here) along with crushed olives, capers, grated horseradish, Longbottom & Co. Hot Sauce, Vegan Worcester sauce, Celery and Lemon Juice. Both Vegan friendly and Gluten Free.
If you wish to give your Virgin Mary an extra kick, add our Longbottom & Co. Hot Sauce hand made from the finest ingredients.
Tomato Juice (70%), water, tomato paste, green olives, horseradish (3%), Chopped Tomatoes, Vegan Worcester sauce (2%) [Water, Spirit Vinegar, Sugar, Molasses, Onion Puree, Salt, Tamarind, ginger, garlic puree, clove powder, cayenne pepper, citric acid] cider vinegar, capers, lemon juice concentrate, onion, red pepper, celery salt, sugar, Scotch Bonnet Chilli (0.2%) Sunflower Oil, Salt.
Vegan & Gluten Free
Nutrition per 100g:
Energy: 32kcal/ 132kJ
Of which saturates: 0.1g
Of which sugars: 4.3g
Alcohol Serving Suggestions
The Virgin Mary is delicious as is, but if you want liquor as well
Just add Vodka to create this perfect classic cocktail
A good slug of Gin creates a refreshing pick-me-up
For a south-of-the-border spin on the classic Bloody Mary - spike with Tequila
For a new layer of flavour and depth, add in some Bourbon for a bold, smoky and spicy cocktail
RRP: £2.79 each.